tag:blogger.com,1999:blog-6313568394253470364.post8554426928538774483..comments2024-03-26T02:56:20.153-04:00Comments on One Blog West: Spanish Roulette—Padrón PeppersChef Edhttp://www.blogger.com/profile/05093314323621833245noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-6313568394253470364.post-57261885165608024832011-09-13T08:03:47.341-04:002011-09-13T08:03:47.341-04:00Chef,
We grow shishito chiles, a wrinkled, green ...Chef,<br /><br />We grow shishito chiles, a wrinkled, green Asian pepper with no heat but that same savory quality, which Chef Ian Boden at the Staunton Grocery fries in the same way as a tapas. They're delcious as well without that Spanish roulette fear of heat. And they are prolific producers!<br /><br />Love the blog, you are putting out some beautiful dishes! Hope we can get away sometime soon to dine with you again.HARVEST THYME HERBShttps://www.blogger.com/profile/12594877173331446025noreply@blogger.com