Wednesday, February 18, 2009

Mardi Gras Dinner

We're offering a 4-course prix fixe dinner celebrating Mardi Gras on Tuesday, February 24. We'll offer both the $37.50 prix fixe dinner and our normal à la carte menu. The Mardi Gras menu is:

Duck and Andouille Gumbo
Shrimp Rémoulade
Grillades and Grits
King Cake

Come join us! Reservations: 540-662-1455 or on-line.

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